Located in the coastal town of Roja, Hotel Roja offers a blend of warm hospitality and rich cultural experiences. For nearly 30 years, this family-run hotel has introduced guests to Latvia’s culinary traditions. The latest addition, Masilune's Culinary Delights, honors the iconic recipes of Antonina Masiļūne. Guests can enjoy seasonal meals, themed feasts, and masterclasses that feature dishes like Cricket Soup, Sklandrauši, Marble Cake, and the delightful Chocolate Salami “Sweet Brunette,” served on vintage Riga porcelain. Each meal celebrates authentic flavors, combining tradition with a modern touch.

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